Spices & Rubs

We don’t care if you cook in a $10,000 pellet powered monstrosity with a ten-speed transmission and wi-fi or a wooden stick over a campfire, this stuff will make your food taste good.

The Usual spiceThe Usual

Tastes great on damn near anything! Especially burgers, grilled vegetables, chicken, pork, crusty bread and crispy potatoes.

FLAVOR PROFILE:

A savory, aromatic, all-purpose blend that ramps up the goodness of everything - full stop.

Pork Perfect spice iconPork Perfect

The perfect blend of tangy, hot-and-sweet spices to curl your tail and make your pork dishes say hallelujah.

FLAVOR PROFILE:

The Perfect Blend Of: Paprika, Mustard, Cayenne, Salt and Sugar.

Thundering Longhorn spice iconThundering Longhorn

Tastes great on all things beef, especially steak, brisket, burgers and fajita meat, as well as lamb chops and kebabs. (Pssst: It also makes a mean pot of chili!)

FLAVOR PROFILE:

The bold flavors of Coarse Black Pepper, Cumin, Espresso and Garlic create an untamed seasoning formulated to elevate any red meat.

Wicked Winona spice iconWicked Winona

A warm and seductive blend of smoky spices that gives grilled meats and vegetables a passport to delicious.

FLAVOR PROFILE:

The perfect blend of Black Pepper, Chipotle Chile, Smoked Paprika, Cane Sugar, Lime and Salt.

Texican spice iconTexican

Tastes great on chicken and turkey, pork (especially chops and tenderloins), fajita meat, and in enchilada sauce and chili.

FLAVOR PROFILE:

The perfect blend of Pure Ground Chiles, Cayenne, Cumin, Oregano, Cinnamon and Cocoa.

Where to buy

Fire & Smoke Society products will become available in May 2019 at better independent hardware and outdoor stores. Sign up for our newsletter and stay up on all the hot, smoky gossip.

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