Fierce Wing Rub
Maybe it’s the roasted garlic. Or the punch of black pepper and cayenne that’s perfectly balanced with a touch of brown sugar. What we do know is this spicy, seductive blend brings out the very best in chicken wings–grilled, oven baked, or fried.
We’re crazy about this recipe for Commander Wings tossed with a classic buttery buffalo sauce and served with Blue Cheese & Buttermilk Dip.
It's a slam dunk for wings, as well as:
- Pork (chops & tenderloin)
- with Potatoes (the ultimate Tots Topper)
- Garlic Bread
- On Ribeyes and other steaks
- As a seasoning for caramelized onions
Salt, spices (including black pepper, chili pepper, cayenne pepper and oregano), brown sugar, dehydrated garlic, paprika, activated charcoal (derived from coconut) and not more than 2% tricalcium phosphate added to prevent caking.
MSG Free, Gluten Free, Non GMO