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F&S Holiday Bundle

$30.99 $26.99

Got holiday menus on your mind? Us too. That’s why we hand-picked a Holiday Bundle with four of our most festive blends. This distinct mix of seasonings is guaranteed to provide inspiration and enhance any of your traditional favorites.

Happy feasting, from our table to yours.

A FEAST OF FLAVOR

The Usual - Fire & Smoke Society

The Usual

The Usual all-purpose spice blend from Fire & Smoke tastes great on damn near anything! Chicken, beef, pork, potatoes, and even veggies taste better with the classic rosemary, garlic, lemon profile spiked with just a bit of cayenne and some salt and pepper.

The Perfect Blend: Salt, Coarse Black Pepper, Rosemary, Garlic, Lemon & Cayenne Pepper

10.7 oz

Potato Slayer - Fire & Smoke Society potato seasoning

Potato Slayer

The Perfect Blend: Garlic, Onion, Smoked Paprika, Dill, and our Signature Blend of Herbs.

Potato Slayer is our vegetable flavor warrior. Whether it's sweet potato seasoning, potato soup seasoning or breakfast potato seasoning… Potato Slayer is the seasoning for tubers of every type and all things potato!

Shake this amazing potato seasoning over hot fries and tots or turn it into an everyday vegetable seasoning for roasted asparagus, grilled brussels sprouts, veggie bakes, and more!

What will you make tonight with Potato Slayer?

10 oz

Holy Garlic! - Fire & Smoke Society

Holy Garlic!

This all-purpose spice blend is officially approved by Garlic Lovers to kick up absolutely everything.

The Perfect Blend: Garlic, Activated Charcoal, Pure Ground Chiles, Salt, Black Pepper & Brown Sugar

8.7 oz

Onion Butter - Fire & Smoke Society

Onion Butter

A triple threat of alliums (minced and toasted onions and scallions), mingle with natural butter flavor, nutritional yeast and a touch of white pepper.

The Perfect Blend: Salt, Cane Sugar, Toasted Onion, Shallots, Scallions, Chives, Nutritional Yeast, Natural Butter Flavor and White Pepper

9.2 oz

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Recipes

King Ranch Casserole with Chili Verde
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Recipes

Red Flannel Hash with Creamy Horseradish

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