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A bottle of Fire & Smoke Society Lemon Pepper seasoning with a bright yellow label, black cap, and visible golden peppercorns inside, on a plain white background.
A bottle of Fire Smoke Society Lemon Pepper seasoning centered on a bright yellow background with callout arrows and text listing flavor notes: Lemon, Cracked Pepper, Green Onion, and Sea Salt.
A bottle of Fire & Smoke Society Lemon Pepper seasoning is shown in front of a baking tray of grilled chicken wings with lemon slices and a dipping sauce, on a bright pink background with a yellow text banner.
A cast iron skillet filled with baked summer squash strips topped with melted cheese and herbs, arranged on a warm yellow surface with a striped napkin, a small bowl of shredded cheese, and a whole squash nearby.
Top-down view of a yellow pasta dish in a white and gray enameled cast iron pot, placed on a gray patterned surface. A bright yellow banner at the bottom contains text reading 'TASTES GREAT ON' and additional cooking suggestions.
Close-up of lemon pepper spice mix
Lemon Pepper
Lemon Pepper
Lemon Pepper
Lemon Pepper
Lemon Pepper
Lemon Pepper

Lemon Pepper

$6.99

We didn’t invent lemon pepper, but we’ve perfected it — bright, flavorful, and expertly balanced. Whether you’re grilling, roasting, or pan-searing, this blend makes every dish shine. Ideal for lemon pepper chicken wings, turkey, white fish, salmon, and veggies, this all purpose blend is your go-to for effortless, delicious meals. Shake it on, fire up the grill, and get ready for big flavor with zero fuss.

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TASTES GREAT ON

This spice blend works on all cuts of chicken (hello, lemon pepper wings!) and turkey, as well as white fish, salmon, and veggies.

FLAVOR PROFILE

This lemon pepper seasoning blend is the ultimate combination of cracked black pepper, sea salt, and real lemon, delivering a bold and zesty punch.

INGREDIENTS

Cane sugar, salt, black pepper, sea salt, garlic, onion, citric acid, turmeric (for color), natural flavor, lemon peel, green onion, and not more than 2% tricalcium phosphate and silicon dioxide added to prevent caking.

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