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Sugar & Smoke makes it easy to enjoy the seductive flavors of cooking over a woodfire any night of the week. With the perfect balance of cane sugar, sea salt and hickory smoke, this BBQ Rub is ideal for smoked pork butts and ribs, grilled pork and chicken, burgers, and baked beans.
Perfect for barbecued chicken and pork, smoked butt and ribs. Also delicious as a seasoning for chuck roast and meaty braises.
The perfect balance of sea salt and sugar meld with hickory smoke, garlic, toasted onion and smoked paprika.
Sea salt, cane sugar, salt, brown sugar, spices (including black pepper and chili pepper), garlic, smoked paprika, onion, rice fiber, modified corn starch and hickory smoke flavor.
Go ahead and skip the canned green beans—these are way better and just as easy. With a few simple ingredients, you can...
There's something absolutely magical about pulled ham—it's the kind of dish that makes your guests wonder if you've been secretly training as...
This "no recipe" recipe for our twist on an egg salad sandwich is the perfect addition to your Easter menu this year....
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