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Black & Tan

$6.99

Medium-rare, please. Black & Tan steak seasoning creates a restaurant-quality steakhouse crust on New York strips, ribeyes and your other favorite cuts while infusing the meat with a robust mix of garlic, cracked black pepper, sea salt and rosemary. Perfect for grilling steaks over hot coals, searing in a cast iron skillet or cooking on a flat top. Also delicious on burgers, chuck roast, pork chops and lamb kebabs for family dinners and easy weeknight grilling. Steak night never tasted so good!

Size


TASTES GREAT ON

Beef (especially steaks and brisket), lamb, pork, and game.

FLAVOR PROFILE

Course salt, cracked black pepper, rosemary, garlic and brown sugar, that delivers satisfying steakhouse flavors.

INGREDIENTS

Salt, Spices (Including Black Pepper and Rosemary), Brown Sugar, Sea Salt, Garlic, Coffee, Sunflower Oil, and Cocoa (Processed with Alkali)

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