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This Southern-style batter is perfect for Gulf shrimp, fish fries, onion rings, oysters (by the dozen). Did someone say po' boy night?
Our mix of Fish Monger seasoning and yellow cornmeal create a crackly, Southern-style coating.
Frying, Air Frying, and Baking
Cornmeal, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), monosodium glutamate, salt, corn starch, leavening agent (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), spices, dehydrated garlic, paprika, sugar, disodium inosinate and disodium guanylate, lemon and orange peel, Himalayan pink salt and pink peppercorns. Dairy Free, Nut Free, Plant-based, Soy Free, Vegan. Contains Wheat.
If you’re a sucker for smoky pulled pork and have a tender spot for pot roast, you gotta try smoked pulled beef!...
Give us a word, ANY WORD, and we’ll show you how the root of that word… is Greek. How about souvlaki? First...
We love easy recipes that blow our expectations. This is one of them. With just a bit of Southern spice, smoke and...
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