Avgolemono - Greek Lemon & Chicken Soup

Name: Avgolemono Greek Soup
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 6-8
Ingredients: 2 tablespoons olive oil; 1 medium onion, diced; 3 celery stalks, diced; 1 large carrot, diced; 2 garlic cloves, grated or minced; 2 bay leaves (preferably fresh, but dry is fine as well); 8 cups chicken stock; 2 poached chicken breasts, shredded, or 3 cups cooked shredded chicken; 1 cup orzo; 2 egg yolks; ⅓ cup freshly squeezed lemon juice, plus more as desired; 1 tablespoon The Greek seasoning; Chopped fresh dill and/or oregano; Salt and freshly ground pepper, to taste

Don’t be daunted by the name–this fragrant, nourishing soup is harder to pronounce than it is to make. Avgolemono is a traditional Greek chicken-and-lemon soup that was made for cold nights, wintry temps, or anytime you crave a bowl of comfort. If you’re just discovering the recipe, you’re gonna wish that you’ve been making it your entire life–it’s that good. The secret to the soup’s characteristic silky texture and sunny flavor is finishing it with a mixture of egg yolks and fresh lemon juice. Last but not least, a sprinkling of The Greek seasoning infuses the pot with the aroma of Mediterranean herbs.

Avgolemono Greek Soup

Rated 5.0 stars by 4 users

Servings

6-8

Prep Time

10 minutes

Cook Time

40 minutes

This soup can be made with a rotisserie chicken, leftovers from a Sunday roast chicken or a couple of poached breasts. Orzo is the traditional pasta choice, but feel free to use small elbow, acini di pepe, tubetti, or other small noodles that cook quickly. Avoid boiling the soup after you add the egg-lemon mixture.

Ingredients

2 tablespoons olive oil
1 medium onion, diced
3 celery stalks, diced
1 large carrot, diced
2 garlic cloves, grated or minced
2 bay leaves (preferably fresh, but dry is fine as well)
8 cups chicken stock
2 poached chicken breasts, shredded, or 3 cups cooked shredded chicken
1 cup orzo
2 egg yolks
⅓ cup freshly squeezed lemon juice, plus more as desired
1 tablespoon The Greek seasoning

For serving

Chopped fresh dill and/or oregano
Salt and freshly ground pepper, to taste

View Cart (0) Checkout

Directions

Heat the olive oil in a large stock pot or Dutch oven over medium-high heat. Add the onion and celery and cook, stirring occasionally, until softened, 8-10 minutes.
Add the carrots and garlic and cook for a few more minutes, until fragrant, and then add the bay leaves and chicken stock.
Bring to a boil, then lower the heat to medium-low, cover with a lid and simmer for 15 minutes. Add the shredded chicken to the pot and return to a lively simmer. Add the orzo and continue to cook for 8 minutes, or until the pasta is al dente.
While the orzo is cooking, whisk the egg yolks, lemon juice, and The Greek seasoning together in a bowl. Remove a ladle of stock and whisk it into the egg-lemon mixture to temper it. Pour the tempered mixture into the pot and continue to cook for 5 minutes.
Taste and add additional salt, pepper, or lemon juice as desired. Top with fresh dill and/or oregano and serve.

Tags : The Greek

categories : Recipes

21 Jul

Lemon Pepper

Lemon Pepper Buffalo Thighs

Bright, bold, and packed with flavor, these Lemon Pepper Buffalo Thighs are proof that a great sauce takes grilled chicken to the next leve...

21 Jul

Potato Slayer Sweet Preacher

Cream Cheese BBQ Jalapeño Poppers

If you're buying premade jalapeño poppers at the store, you're wasting your money. These homemade poppers are loaded with a sour cream and ...

21 Jul

Garlic Salt

Homemade Mayo

Once you make homemade mayonnaise, it's hard to go back to the store-bought version. Rich, silky, and easy to prepare, this recipe comes to...

21 Jul

Lemon Pepper

Chicken Caesar Pasta Salad

Fresh, hearty, and full of bright summer flavor, this Lemon Pepper Chicken Caesar Pasta Salad is a bowl of summertime. Crispy romaine, tend...

16 Jul

Honey Garlic

BBQ Pulled Chicken Sliders

If you're looking for an easy cookout recipe that feeds a crowd, these pulled chicken sliders are hard to beat. Juicy grilled chicken is se...

Searching For Something Tasty?

Shopping Cart

Spices & Rubs

Crispy Coatings

Recipe Mixes

Bundles

MERCH!

Avgolemono - Greek Lemon & Chicken Soup

Avgolemono Greek Soup

Servings

Prep Time

Cook Time

Ingredients

For serving

Directions

Leave A Comment

Example title product

Example title product

Example title product

Example title product

Example title product

Example title product

Example title product

Example title product

Example title product

Example title product

Example title product

Example title product

Searching For Something Tasty?

Shopping Cart

Reset your password

Great to have you back!

Reset your password

Avgolemono - Greek Lemon & Chicken Soup

Avgolemono Greek Soup

Servings

Prep Time

Cook Time

Ingredients

For serving

Directions

Leave A Comment

More Recipes