White Bean Dip
This quick puree of staple ingredients creates a luscious, creamy dip for spears of fresh veggies, pita chips or toasted bread. The puree keeps in the refrigerator for up to 5 days, making it an ideal make-ahead snack for festive gatherings and potlucks. A mix of rosemary, garlic, lemon, and a touch of heat (aka The Usual) is pitch perfect with white beans–but this recipe is incredibly versatile. Feel free to swap in any of our spice blends! For instance The Greek, Delicious Mix, Steak King or Potato Slayer are equally good options.
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