Release Your Inner Cajun
This Louisiana-inspired blend brings a hit of heat and bayou flair to poultry, game, gumbo, and étouffée.
Recipes
We’ve got your inspiration right here, cher:
Favorite Uses
- Sunday Fried Chicken (and chicken sandwiches... pass the pickles and mayo)
- Roasted Chicken
- Smoked Chicken and Turkey
- Grilled Chicken Thighs
- Game like Quail, Guinea Hen and Dove
- As a seasoning for Étouffée, Jambalaya and Gumbo
- In Hushpuppies and Cornmeal Dumplings
Ingredients
Salt, spices (including black pepper, white pepper, cayenne pepper and thyme), paprika, dehydrated garlic, mustard seed and not more than 2% tricalcium phosphate added to prevent caking.
MSG Free, Gluten Free, Non-GMO
More Recipes
17
Feb
Au Jus
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Mississippi Roast with Big Dipper Au Jus
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Feb
Super Special Prime
Super Special Patty Melt
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03
Feb
Game Day
Potato Slayer
DIY Potato Chips
Whether you’re looking to dial up game night–or knock out a cool side for smashburgers–homemade potato chips are fun and easy to prepare. (...
24
Jan
Chica Licka Bam Bam
CLBB Chicken & Dumplings
On a cold night, there’s nothing more welcome–or hot damn delicious–than chicken stew topped with golden, pillowy dumplings. This recipe al...
16
Jan
Super Special Prime
Skillet Steak with Easy Pan Sauce
Even though we don’t believe that grilling has a “season,” (we’ve been known to fire up a chimney of coals when it’s snowing), searing a st...
