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BBQ Joint Pulled Pork
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Our go-to method for effortless, tender dinners lets you savor your afternoon while the magic happens. Just marinate the meat for a few hours, smoke to perfection, and enjoy all your time in between steps—whether you’re pulling weeds, sipping a beer, or rocking out on air guitar.
BBQ Joint Pulled Pork
Rated 5.0 stars by 1 users
Directions
Preheat smoker to 250°F.
Rub down pork with Sweet Preacher.
Smoke indirectly for 5 hours.
Wrap in foil and cook until 205°F internal.
Pull, rest, smash.
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