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Grilled Tri Tip Chimichurri Sandwich

Grilled Tri Tip Chimichurri Sandwich

You’ve seen it everywhere, but have you tried it yet? Chimichurri is a fresh, herby Argentinean sauce that is often paired with steak. And though you can find plenty of dry-herb shortcuts and ready-to-eat preparations at your local speciality grocer, the key word here is fresh. Making it yourself is always worth it. The fragrant sauce really shines when paired with an extra-beefy cut like tri tip. Grilled with a whiff of smoke and sliced thin, the juicy steak and fresh sauce is delectable in between a baguette (or as-is straight off the cutting board).

Tags : Black & Tan
categories : Recipes

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