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Black & Blue Burgers
Trust us, these burgers will have you singing the blues in the best possible way. Beef and blue cheese are a time-honored match, of course,...
Smoked Beef Rib Sandwich
Like our at-home version of its famous cousin, this Beef Rib Sandwich is a meal for all seasons. We’re swapping oinks for moos and going wi...
Grilled Tri Tip Chimichurri Sandwich
You’ve seen it everywhere, but have you tried it yet? Chimichurri is a fresh, herby Argentinean sauce that is often paired with steak. And ...
Lamb Kebabs with Black & Tan and Lemon Yogurt Sauce
The robust flavors of Black & Tan were made for lamb. This recipe takes a Greek taverna approach: seasoned skewers are grilled to mediu...
Reverse Seared Tomahawk Ribeye on Coals
Distinguished by its long bone, a Tomahawk (or “cowboy”) ribeye is one of the showiest, and most expensive cuts in the meat counter.
