Super Bird Sheet Pan Chicken with Red Onions & Jammy Tomatoes
When you need a quick, satisfying weeknight dinner, it’s Super Bird seasoning–and this sheet pan dinner– to the rescue. The combination of inexpensive pantry ingredients–onions, garlic, and olive oil–along with chicken thighs and cherry tomatoes are used to maximum effect when they’re roasted together at a high heat. As they cook, the caramelized flavors of the veggies infuse the olive oil and pan juices, creating a “sauce” that you’ll want to drizzle over the chicken and sop up with a crackly baguette. Feel free to add a favorite vegetable (e.g. zucchini, asparagus or broccoli florets) during the last 20 minutes or add olives, chickpeas, or pancetta to the mix. Just aim for a mix of colors and textures and drizzle enough xvoo over the ingredients to ensure they’re generously coated.
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